Farinella Bakery featured on Il Mio Viaggo a New York! ...Read More
Plain focaccia bread, extra virgin olive oil, sicilian seasaltRead More
This article came out in NYMAGAZINE the same day we opened. It was funny to see so many customers walking in the store with the magazine in hand, looking to try what they just read about.
Great link to the page of the New York Magazine, where you could find pictures and customers reviews!
BEST RESTAURANT IN NY BELOW $25! (New York Magazine)
Not For Tourist came to review our bakery. They really loved our food, and our way of living everyday life. And we love them too, cause NOT FOR TOURIST is one of the few CityGuide that really tell you a lot of cool undiscovered stories and places to go!
THE BEST NEW PIZZA IN NYC! (Time OUT NY)